Category Archives: Mexican

CSA: Week 17

Even though I haven’t been posting much during the week, we’ve been doing a pretty good job of eating our vegetables. This week’s share is more of the same, which isn’t a bad thing. The tomatoes are slow roasting in … Continue reading

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Pre-Hispanic Tacos

On our last evening in Playa del Carmen, we dined at a restaurant called Xuläm the Mayan Fisher (tripadvisor link). We’ve passed this place many times as it is at the south end of Fifth Avenue at the gated entrance … Continue reading

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El Fogon in Playa del Carmen, Mexico

Every few years we head down to Playa del Carmen, Mexico for a week of reading, relaxing, and eating authentic Mexican and Yucatecan cuisine. This was our fifth trip, and it’s always interesting to see how the town has changed. … Continue reading

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