Tag Archives: spinach

CSA: What We’re Eating Lately

I just received the weekly newsletter from Teresa at Heartland Family Farm and it looks like we’ll be getting more kohlrabi, zucchini, Swiss chard, spinach, and green onions, with Napa cabbage making its first appearance of the season. So I … Continue reading

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Hakuna Frittata!

For our first CSA dish of the season, we opted for a vegetable frittata using some of the eggs, asparagus, spinach, and chives from our share. We also added some freshly picked onions from our kitchen garden and shiitake mushrooms. … Continue reading

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